In conjunction with Northfield Vineyards in adjacent White County, Evins Mill is hosting a wine tasting on Saturday, July 20. Beginning at 6:00, Mark Ray of Northfield will discuss the history of his winery and sample many Northfield wines. The tasting will be paired with an assortment of appetizers and followed at 7:00 by a gourmet buffet dinner prepared by our own Chef Evans, who has crafted a menu to compliment the tasting...
dry-aged Tennessee rib eye steaks
southern fish fry with hush puppies
baby back ribs
local farmers market veggies
old-fashioned banana pudding
The Northfield Wine Tasting Dinner-Only Package is $60/guest and includes...
appetizers & wine tasting
gourmet dinner buffet
exclusive access to the resort's 40-acre property
Call 615.269.3740 (nashville) to learn more or make reservations.
Labor Day Cookout
On Sunday, September 1, 2019, Evins Mill is hosting its annual Labor Day Cookout. Hors d'oeuvres are available as early as 6:00 while the cookout begins at 7:00. Guests are welcome to book a room or make reservations for the dinner-only. Whether you stay over or come just for the night, come with an appetite, for the menu as always is as expansive as it will be tasty...
Tennessee Raised New York Strip and Rib Eye Steaks