"The lodging, food, meeting facilities, relaxed atmosphere and beautiful setting combine to make Evins Mill the perfect place for our retreats." Evins Mill fields a full chef and wait staff and offers breakfast, lunch, dinner, breaks & full bar service. While most dinners are four-courses, featuring soup, salad, entree and dessert, our chefs also prepare reception buffets and festive overlook cookouts. Midday meal options include indoor buffets, outdoor cookouts, three-course luncheons and sack lunches. Breakfast & break service are served buffet style.
Please visit the Dining suite of pages for more detailed information about the resort's food & beverage services.